Which organization oversees the safety of food and drug products in the United States?

The Food and Drug Administration (FDA) is the organization responsible for overseeing the safety, efficacy, and security of food and drug products in the United States. This includes regulating both food items, which ensures that they are safe for consumption, and pharmaceutical products, ensuring they meet strict safety and effectiveness standards before they can be marketed to the public. The FDA's role encompasses a broad spectrum, including overseeing food labeling, conducting inspections, and monitoring the market for products to ensure ongoing compliance with safety regulations.

Other organizations mentioned, like the Center for Disease Control (CDC), focus on public health issues and disease prevention; the Department of Health and Human Services (HHS) is a broader governmental department that includes the FDA among its many agencies, and deals with various health-related issues; and the Occupational Safety and Health Administration (OSHA) centers primarily on workplace safety and health regulations. While these organizations play important roles in public health and safety, the specific oversight of food and drug products is distinctly the responsibility of the FDA.